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OMAD Calculator

One meal a day means one plate has to carry the whole day. This works out what has to be on it — calories, a protein floor, a deficit that will not eat your muscle — and tells you when the answer is that it will not fit.

Before you start: OMAD is the most aggressive daily fasting protocol in common use, and the site it sits on says so. Do not run it while pregnant or breastfeeding, under 18, or with any history of an eating disorder, and do not run it on insulin or any other medicine that lowers blood sugar without your clinician changing the dose first. If you are new to fasting, this is the wrong place to start: build up through 16:8 and 18:6 over several weeks. Stop and eat if you feel faint, shaky or confused.

Step 1 of 2 · the safety check

Does any of this apply to you?

Tick everything that is true. The four in the first group stop this calculator outright — not as a scolding, but because none of them is a call a web page is fit to make. The rest do not stop it; they change what the numbers mean, and you will see why beside your result.

Nothing you tick is saved — not to a server, not to this browser. It never leaves the page.

Tick all that apply

Any of these and the calculator stops

These do not stop it — they change what the numbers mean

Answer the screen to continue.

Where the numbers come from

The calorie number is standard energy-balance arithmetic and nothing more. Resting metabolic rate comes from the Mifflin-St Jeor equation, which is the equation validated as the most accurate of the common predictive formulas in non-obese and obese adults alike — and "most accurate" still means within 10 percent for roughly four people in five, so treat the output as a starting estimate rather than a measurement. That figure is multiplied by a standard activity factor to give maintenance calories, and the goal takes a percentage off it: 15, 20 or 25 percent for fat loss, nothing for maintenance, 10 percent on top for a lean gain. Weekly weight change is derived at roughly 7,700 calories per kilogram of body tissue, which is a linear rule of thumb that over-predicts loss the longer you run it, because a smaller body burns less. The protein floor is the one number here that is not arithmetic. It is 1.6 grams per kilogram of body weight, the point at which added protein stops producing further benefit for lean mass in the resistance-training meta-analysis, with 2.0 to 2.2 g/kg used while in a deficit, where the evidence favours the higher end. The calculator then applies the constraint OMAD adds and other calculators ignore: all of that has to land in one sitting. Protein synthesis responds to distribution as well as to total, and a dose split across two or three meals outperforms the same dose eaten once, so a protein target that grows past what one plate can plausibly hold is flagged rather than printed straight. Two floors are hard-coded and will not be crossed: intake never drops below 1,200 calories for women or 1,500 for men, and any target below your own estimated resting burn is marked as such. What the calculator cannot tell you is whether OMAD is a good idea for you. The one controlled trial of eating a full day of calories in a single meal found reduced fat mass alongside higher blood pressure, higher total and LDL cholesterol, and impaired morning glucose tolerance in healthy normal-weight adults — real trade-offs, in people with nothing wrong with them, at maintenance calories.

Sources

  1. 1. A new predictive equation for resting energy expenditure in healthy individuals — Mifflin et al., American Journal of Clinical Nutrition, 1990 (PubMed)
  2. 2. Comparison of predictive equations for resting metabolic rate in healthy nonobese and obese adults: a systematic review — Frankenfield et al., Journal of the American Dietetic Association, 2005 (PubMed)
  3. 3. A systematic review, meta-analysis and meta-regression of the effect of protein supplementation on resistance training-induced gains in muscle mass and strength in healthy adults — Morton et al., British Journal of Sports Medicine, 2018 (PubMed)
  4. 4. Timing and distribution of protein ingestion during prolonged recovery from resistance exercise alters myofibrillar protein synthesis — Areta et al., The Journal of Physiology, 2013 (PubMed)
  5. 5. A controlled trial of reduced meal frequency without caloric restriction in healthy, normal-weight, middle-aged adults — Stote et al., American Journal of Clinical Nutrition, 2007 (PubMed)
  6. 6. Impact of reduced meal frequency without caloric restriction on glucose regulation in healthy, normal-weight middle-aged men and women — Carlson et al., Metabolism, 2007 (PubMed)
  7. 7. Body Weight Planner — National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK), National Institutes of Health

Nothing on this site is medically reviewed — it cites its sources so you can check them. Read our editorial policy.

Why an OMAD target is not just a TDEE target

Every calorie calculator on the internet will hand you a daily number. Almost none of them ask whether that number can be eaten in one sitting, because almost none of them has to. On one meal a day it is the only question that matters. A 2,400 calorie target with 190 grams of protein is a perfectly ordinary day split across three meals. On a single plate at seven in the evening it is a challenge, and the way most people resolve the challenge is by quietly eating less protein than the plan called for.

That is the failure mode this page is built around. OMAD works for fat loss largely because the compression makes overeating hard — a mechanism the tool is happy to admit is doing most of the work. The same compression makes hitting a protein floor hard, and protein is what decides whether the weight coming off is fat or muscle. So the calculator prints both numbers side by side and tells you, in plain language, when the second one has outgrown the plate.

When it does, the answer is not to try harder. It is 20:4 with two meals, which keeps almost the entire fasting window and gives protein somewhere to go. That recommendation is in the corpus already, and it does not change because you arrived on a page with "OMAD" in the title.

OMAD is the only common fasting protocol where the eating window is too small to hide a mistake. On 16:8 an underfed lunch gets corrected at dinner. On one meal a day there is no second chance: whatever is not on that plate is not eaten, and a week of plates that were 40 grams short on protein shows up as lost muscle rather than lost fat.

That is the whole reason this calculator prints a protein floor next to the calorie target instead of a calorie target alone. The calorie number tells you whether you will lose weight. The protein number tells you what you will lose.

Frequently Asked Questions

How many calories should I eat on OMAD?
Enough to hit your daily target in one sitting, which for most adults doing OMAD for fat loss lands somewhere between 1,200 and 2,200 calories. The calculator works it out from your own numbers: it estimates your resting burn with the Mifflin-St Jeor equation, multiplies by your activity level to get maintenance, then takes a deficit of 15 to 25 percent off that. OMAD does not change the arithmetic. It changes how many sittings you have to fit the arithmetic into.
How much protein do I need in one meal a day?
The floor is about 1.6 grams per kilogram of body weight per day, and 2.0 to 2.2 g/kg is the range that protects muscle while you are in a deficit. On OMAD that whole amount has to land in one meal, which is the protocol's central problem: a 90 kg person is looking at roughly 180 grams of protein on a single plate. The calculator prints the number rather than rounding it away, and tells you when it has grown too large for one sitting to be realistic.
Is the OMAD calculator accurate?
It is an estimate, and it says so. Mifflin-St Jeor predicts resting metabolic rate within about 10 percent for most people, which means your true maintenance could sit 200 calories either side of the number on screen. Activity multipliers are rougher still. Use the result as a starting point, hold it for two to three weeks, and let your own weight trend correct it.
Can you lose weight eating one meal a day?
Yes, and the reason is unglamorous: most people cannot fit a full day of calories into one sitting, so a deficit appears without anyone counting. That is also the risk. The same compression makes it easy to undereat badly, miss the protein target, and lose muscle along with fat. The calculator exists to make the deficit deliberate rather than accidental.
Who should not do OMAD?
Anyone pregnant or breastfeeding, anyone under 18, anyone with a history of an eating disorder, and anyone taking insulin or another medicine that lowers blood sugar without a clinician's sign-off. This calculator stops and refuses to print numbers for those four. Beyond them there is a longer list of people for whom OMAD is a poor trade rather than a hazard — people over 60, women through perimenopause and menopause, anyone with PCOS or thyroid disease, and anyone training hard — and for those it prints the numbers with the caveat attached.
What time should I eat my OMAD meal?
The time you can hold every day. Dinner suits most people because it survives family life and social plans; an early-afternoon meal suits circadian arguments better but collapses the first time you have plans. Pick the hour, and the calculator maps your 23-hour fast and 1-hour window around it.

Go deeper

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